Kolak Sayur

Wah, apa pula ini? Hehehe ...

Selama ini, kolak kebanyakan dibuat dari buah pisang, nangka, dan umbi seperti singkong dan ubi. Tapi ternyata, kolak juga bisa dikreasikan dengan isian sayuran. Makanan ini juga menjadi salah satu alternatif membuat anak-anak mau mengkonsumsi sayuran. Seperti apa resep dan cara pembuatannya? Gampang kok. Tidak jauh berbeda dengan kolak pada umumnya.

Simak di sini ya.

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Steam Tofu with Egg

Do you know tofu?
Tofu is a compacted soy milk food.
Tofu is good for consumption due to its high content of protein.
Tofu can be eaten directly or processed.
One of the products processed from tofu which is typical of the region of West Java, Indonesia is the steam tofu with egg.
Do you want to try?
I present recipe for you.

Click here :

Steam Tofu with Egg | Notecook

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Carrot Pudding

Carrot is a nutritious food.

High content of beta-carotene in carrot is very good for eyes health.

Not only cooked as soup, carrots can also be processed into delicious desserts, namely carrot pudding.

Here the ingredients and its processing method.

Click here :

Carrot Pudding | Notecook

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